AP Human Geography Practice Quiz: Agricultural Production Regions
Written by AP Content Team, Verified for 2026 AP Exams, Last updated: May 2026
Test your understanding with short quizzes. This quiz has 9 questions to check your progress.
Question 1 of 9
All Questions (9)
A) The types of technology used
B) The climatic conditions and soil quality
C) The extent to which they reflect subsistence or commercial practices
D) The political boundaries of the nation
Correct Answer: C
The content explicitly states that 'Agricultural production regions are defined by the extent to which they reflect subsistence or commercial practices.'
A) Consumer demand
B) Land costs
C) Transportation availability
D) Government subsidies
Correct Answer: B
The text directly links land costs to the determination of intensive and extensive farming practices through the bid-rent theory.
A) Extensive cattle ranching
B) Intensive market gardening
C) Subsistence farming
D) Large-scale grain monocropping
Correct Answer: B
According to the bid-rent theory, high land costs incentivize intensive farming practices, such as market gardening, which yield high value per small unit of land. Extensive practices like ranching or large-scale grain farming are not profitable on expensive land.
A) Subsistence agriculture
B) Nomadic pastoralism
C) Commercial agriculture
D) Shifting cultivation
Correct Answer: C
The provided content explicitly associates monocropping or monoculture with commercial agricultural practices, which focus on producing a single commodity for the market.
A) A farmer continues to grow the same crops their ancestors did, despite low market prices.
B) A community plants a variety of crops in a shared garden for local consumption.
C) A corporation buys thousands of acres of cheap, rural land to grow corn for ethanol production.
D) A government agency mandates that all farms must practice crop rotation for soil health.
Correct Answer: C
This scenario directly connects an economic force (the low cost of land and the market for ethanol) to a specific agricultural practice (large-scale, commercial monocropping on extensive land), as described in the provided content.
A) Intensive subsistence farming
B) Intensive commercial farming
C) Extensive farming
D) Market gardening
Correct Answer: C
Extensive farming is characterized by low inputs of labor, capital, or fertilizer per unit of land area. According to the text, this practice is often determined by lower land costs.
A) Commercial to subsistence agriculture
B) Extensive to intensive agriculture
C) A less commercially-oriented practice to a more intensive commercial monoculture
D) Subsistence to extensive agriculture
Correct Answer: C
This decision is driven by an economic force (a trade deal and price increase). The farmer is moving toward monoculture (only soybeans) for a larger market, which is a hallmark of commercial agriculture. This combines all three concepts from the text: economic forces influencing the shift toward commercial monoculture.
A) Commercial
B) Monocropping
C) Intensive
D) Subsistence
Correct Answer: D
The core definition of subsistence agriculture is farming for self-sufficiency and family consumption, which is one of the key ways agricultural regions are defined.
A) On high-cost land adjacent to a city center
B) On low-cost land far from urban markets
C) Exclusively in regions practicing subsistence agriculture
D) In small, suburban plots of land
Correct Answer: B
The text states that extensive farming is determined in part by land costs. The bid-rent theory posits that land is cheaper farther from the central market, making it suitable for extensive practices that require large amounts of land to be profitable.